Food safety
Do not overload the refrigerator
Leave gaps for cold air to circulate and buy in smaller batches when needed.
Last reviewed: 2026-09-09
Why it matters
An overfilled fridge blocks cold-air circulation and may leave some food above a safe temperature.
Wrong action
Packing food against air outlets and walls until every space is full.
Correct action
Remove expired or unnecessary items and keep airflow gaps around food and vents.
What to do
- Check available fridge space before shopping.
- Keep food clear of air outlets and the back wall.
- Check temperature daily and rotate food first-in, first-out.
If something happens
If anyone becomes severely ill, vomits repeatedly, has breathing difficulty, or becomes unresponsive after eating, stop serving, call 999, and keep packaging and remaining food.
Sources and review
- Centre for Food Safety — Five Keys to Food Safety guidance
Last reviewed: 2026-09-09
This page provides general home-safety information and does not replace medical, legal, electrical, or other professional advice.