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Food safety

Do not revive degraded frying oil with fresh oil

Stop using degraded oil instead of mixing in new oil. Turn off the heat, let it cool safely and follow the household's waste-oil disposal arrangement.

High-priority reminder

Last reviewed: 2026-09-20

Do not revive degraded frying oil with fresh oil. Wrong action: Adding fresh oil to hide persistent foam, unusual smoke or an off smell. Correct action: Stop using degraded oil instead of mixing in new oil.

Why it matters

Oil that has degraded cannot be restored by topping it up with fresh oil.

Wrong action

Adding fresh oil to hide persistent foam, unusual smoke or an off smell.

Correct action

Stop using degraded oil instead of mixing in new oil.

What to do

  1. Watch frying oil for signs of deterioration during use.
  2. Stop using degraded oil instead of mixing in new oil.
  3. Turn off the heat, let it cool safely and follow the household's waste-oil disposal arrangement.

If something happens

If someone becomes ill after eating, stop serving, keep food details and seek medical care. Call 999 for breathing difficulty, seizures or unconsciousness; do not induce vomiting.

Sources and review

This page provides general home-safety information and does not replace medical, legal, electrical, or other professional advice.

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