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Snakehead Fish
- Long cylindrical body and snake-like head
- Dark mottling with a paler belly
- Dorsal fin extends along much of the back
Seafood
Long cylindrical body and snake-like head; Dark mottling with a paler belly; Dorsal fin extends along much of the back.
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Check these features together: Long cylindrical body and snake-like head; Dark mottling with a paler belly; Dorsal fin extends along much of the back. Colour alone is not sufficient. For packaged Snakehead Fish, confirm the name, ingredients or intended use on the original label. Ask the vendor about loose food; never taste to identify it.
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Snakehead Fish: Long cylindrical body and snake-like head. For Japanese Eel, look for long snake-like body. Confirm the original name, ingredients or use as well; colour does not make the products interchangeable.
Cook in soup or as thoroughly cooked slices.
Confirm snakehead at the counter; its Hong Kong name does not mean it should be eaten raw. Separate raw and cooked food and utensils; wash hands and clean surfaces after raw handling, and cook thoroughly.
Refrigerate at 4°C or below in a covered leak-proof container beneath ready-to-eat food; follow the date, freeze when needed and thaw in the refrigerator.
For Snakehead Fish, check long cylindrical body and snake-like head. If uncertain, verify the label or ask the employer before using it.
唔該,我想要生魚,請幫我確認名稱同用途。Meaning: I would like Snakehead Fish, please. Help me confirm its name and use.
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