Cherry & Dennis Helper Habitat
Polish Dill Pickle Chicken Soup
波蘭酸瓜雞湯

Recipe overview
Chicken, potato and carrot are simmered in savoury broth sharpened with chopped dill pickles and pickle brine.
01
Ingredients
Main ingredients
- 600 g chicken
- 500 g medium potatoes
- 2 piece carrot
- 1 piece onion
- 250 g dill pickles
- 1200 ml chicken stock
- 150 ml sour cream
- 1 tbsp all-purpose flour
- 20 g butter
- 3 tbsp fresh dill
- 1/2 tsp salt
- 1/2 tsp Black pepper

02
Tools
- knife
- cutting board
- stockpot
- frying pan
- wooden spoon
- small bowl
- ladle
- serving bowl

03
Steps

Step 1
Cut the chicken
Cut the chicken. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 2
Prepare potatoes and carrot
Prepare potatoes and carrot. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 3
Dice onion and pickles
Dice onion and pickles. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 4
Brown the chicken lightly
Brown the chicken lightly. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 5
Soften the onion in butter
Soften the onion in butter. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 6
Add stock and chicken
Add stock and chicken. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 7
Simmer chicken gently
Simmer chicken gently. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 8
Add potatoes and carrot
Add potatoes and carrot. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 9
Stir in chopped pickles
Stir in chopped pickles. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 10
Temper sour cream with flour
Temper sour cream with flour. Use the listed ingredients and the appropriate household tool in order for about 10 minutes over medium-low heat; confirm the food has reached the described state before continuing.

Step 11
Finish soup with cream and brine
Finish soup with cream and brine. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.

Step 12
Add dill, season and serve
Add dill, season and serve. Use the listed ingredients and the appropriate household tool in order; confirm the food has reached the described state before continuing.
Common mistakes
- Excessive heat can overcook the outside before the centre is ready.
- Failing to drain ingredients as directed can make the dish watery.
Tips
Measure and arrange every ingredient before cooking for a steady workflow.
Taste when finished, then divide evenly into four portions.




