Cherry & Dennis Recipes
Mushroom and Spinach Barley Pilaf
蘑菇菠菜珍珠大麥飯

Recipe overview
Pearl barley simmers with mushrooms, onion and spinach into a separate-grained, chewy pilaf.
01
Ingredients
Main ingredients
- 320 g pearl barley
- 350 g mushroom
- 180 g Spinach
- 1 piece onion
- 2 clove garlic
Stock
- 850 ml vegetable stock
Seasoning
- 2 tbsp olive oil
- 3 sprig thyme
- 1 tsp salt
- 0.5 tsp Black pepper

02
Tools
- knife
- cutting board
- colander
- pot
- wooden spoon
- measuring cup
- serving bowl

03
Steps

Step 1
Rinse and drain
Rinse and drain using pearl barley. Keep the food state clear and complete this action before moving to the next step.

Step 2
Cut the ingredients
Cut the ingredients using mushroom, onion, garlic. Keep the food state clear and complete this action before moving to the next step.

Step 3
Rinse and drain
Rinse and drain using Spinach. Keep the food state clear and complete this action before moving to the next step.

Step 4
Sauté
Sauté using olive oil, onion for 4 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 5
Sauté
Sauté using mushroom for 7 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 6
Sauté
Sauté using pearl barley, garlic, thyme for 2 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 7
Add the ingredients
Add the ingredients using vegetable stock. Keep the food state clear and complete this action before moving to the next step.

Step 8
Simmer gently
Simmer gently using pearl barley, vegetable stock for 30 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 9
Check doneness
Check doneness using pearl barley. Keep the food state clear and complete this action before moving to the next step.

Step 10
Add the ingredients
Add the ingredients using Spinach for 3 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 11
Season evenly
Season evenly using salt, Black pepper for 5 minutes. Keep the food state clear and complete this action before moving to the next step.

Step 12
Serve
Serve using pearl barley, mushroom, Spinach. Keep the food state clear and complete this action before moving to the next step.
Common mistakes
- Do not skip draining or doneness checks, or the texture will suffer.
Tips
Measure every ingredient before starting and follow each step in order.




